As you already know travelling to new places excites me, but when you combine great food with travel well then, you are talking my language. This little restaurant In Brisbane is worth the mention. Not only does it feel like I have stepped into a trattoria in Italy but the food is amazing! If you like seafood then do not go past ordering the marinara, you will not regret it. Fun fact 💫 Seeing that we are talking food,let’s talk Lamington! We all love them but many don’t know it’s origins. As a surprise to many, the first ever batch of lamingtons were made here in Brisbane by French Chef Armand Galland.